The bunch of big, beautiful, brilliant beets was tossed casually onto the table. Disregarded. Late afternoon sunlight warmed the leaves, leaving them languid. Raw beets? Yeah! Beets are one of the most amazing additions to juice. If you have a juicer, add this to your recipes. If you have a blender, like I [...]
Orange-Roasted Broccoli, Beets and Garlic Bulb with Pan-fried Chipotle Chops
November 3, 2011 by · 2 Comments
The Beet Goes On
December 28, 2010 by · Leave a Comment
Beet Walnut Soup with a Hint of Apples
October 8, 2009 by · Leave a Comment
I love beets. For those who don’t, it is often the preparation that leaves a poor taste memory behind. To truly appreciate their brilliant fuchsia color and their sweet, earthy flavor, I believe that beets must be freshly cooked and served with ingredients that complement and highlight their unique flavor. This recipe, which includes a base of celery, apples, & walnuts, does just that.
